Fine time at wine and dine

The four days I recently spent in San Francisco were some of the most delicious days I've ever lived.  Was a whirlwind of ZAP, dining at Greens, beautiful weather, a wonderful VRBO, Irish coffee at Buena Vista, wine tasting at Lytton Ridge in Sonoma, and a gourmet dinner at Barn Diva run by the former sous-chef from the French Laundry.  See more on "Wandering" and "Food and Wine".